Water is used as a medium of cooking in which of the following methods? , Water is used as a medium of cooking in which of the following methods?

Solution

D. All of the above

Explanation

Simmering is a food planning procedure in which nourishments are cooked in hot fluids kept just underneath the breaking point of water. Stewing is moderate technique for preparing where nourishment is cut into pieces and cooked in the base measure of fluid, water, stock or sauce.